Gluten Free Meatballs
Servings Prep Time
A LOTlike enough for several meals or enough to feed ALL THE CREW 30minutes
Cook Time
25-30minutes
Servings Prep Time
A LOTlike enough for several meals or enough to feed ALL THE CREW 30minutes
Cook Time
25-30minutes
Ingredients
Instructions
  1. Put ground meat in a large bowl and mix well with your hands.
  2. In Vitamix or food processor make breadcrumbs out of the pretzels- add to the meat mixture
  3. Grate Parmesan cheese into meat mixture
  4. In Vitamix or food processor add the eggs, ricotta, fresh parsley, garlic, salt, and italian seasonings.
  5. Mix everything together really well with your hands
  6. Roll into 2 inch balls
  7. Bake at 400 degrees for 20- 25 minutes- rotating pans at halfway